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UncleWede · 02-01-2021, 02:01 PM

Speaking of ribeyes: I went down to the corner meat market and they had boneless ribeye cut into thin strips. I bought 2lbs and ended up with something like a dozen slices. I'm figuring a quick char on the grill, and fold them into tacos!!!

02-01-2021, 02:01 PM	#1451
UncleWede Long Time Admirer, First Time Owner 18027 Rep 9,378 Posts Drives: G01 X3 M40i Dark Graphite Join Date: Jun 2005 Location: Oxnard, CA iTrader: (0)	Speaking of ribeyes: I went down to the corner meat market and they had boneless ribeye cut into thin strips. I bought 2lbs and ended up with something like a dozen slices. I'm figuring a quick char on the grill, and fold them into tacos!!! Attached Images
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